



Hachette
Simple Fare | Fall Winter
Simple Fare: Fall / Winter is a beautifully illustrated cookbook featuring seasonal, market-driven fare that encourages readers to cook simply and intuitively.
Karen Mordechai of the acclaimed Brooklyn-based food community Sunday Suppers shares her meals for cooking at home and her studio. The second book in the seasonal cooking series, Simple Fare: Fall and Winter is a richly illustrated resource, focused on market-driven cooking. The recipes are designed to excite and inspire, each offering 3 to 5 alternate ingredients that can be used in the same preparation. A simple roast chicken with fermented lemon, black garlic, butter, oil-cured olive, and basil, for example, suggests a chermoula butter / caper adaptation — or a garlic confit butter / trumpet mushroom, allowing the reader flexibility depending on what is fresh at the marketAccented by unforgettable photography that showcases Mordechai’s minimalist style, Simple Fare is an oversize, distinctively designed kitchen essential.
Delivery Times
Shipping Rates
You may be contacted regarding additional shipping costs for locations that are currently outside our regular shipping partner's delivery schedule.
Orders over £50 (Standard Shipping) - Free Shipping
UK - Standard Shipping (3-5 Working Days) - £4.50
EU - Standard Shipping (3-6 Working Days) - £17
UK - Express Shipping - Currently unavailable
EU - Express Shipping (2-3 Working Days) - £35
*Rates may vary slightly for furniture and larger items
All orders are dispatched using a signed for service within 1-2 working days of placing your order with us. Where longer delivery times are required you will be informed.
Returns Terms & Conditions
Please contact hello@earlofeast.com if you require more detailed shipping information or have specific shipping requirements.